The edge is the part of a stone top you touch and see most, and it changes the whole feel of the piece. Here are the common edge profiles, drawn as if you cut the top in half and looked at it from the side.
The common profiles
Square (eased)
A straight, square edge with the sharp corner just softened. Clean and modern, and the simplest to keep clean.
Pencil round
A small, even radius on the top and bottom corners. Modern, soft to the touch and the most popular all-round choice.
Bevel
The top corner is cut off at an angle. Crisp and tailored, and it catches the light along the edge.
Half bullnose
The top of the edge is rounded over and the bottom stays square. Gentle on hips and elbows in a busy kitchen.
Full bullnose
The whole edge is rounded top to bottom. Soft and traditional, and good where children are running around.
Ogee
An S-shaped, decorative curve. Classic and formal, best on thicker tops and traditional kitchens or vanities.
Mitred (thick look)
A second strip of stone is joined under the edge at a 45 degree angle, so the top looks much thicker. Popular on islands.
How to choose
- Modern kitchens and vanities: square (eased) or pencil round.
- Family kitchens with small children: half or full bullnose, for softer corners.
- Classic or formal rooms: ogee, best on thicker tops.
- Islands where you want a chunky look: mitred.
- Want the edge to catch the light: bevel.
Good to know
Rounded edges are kinder to hips and elbows and chip less easily than a sharp corner. Decorative profiles like ogee take more work to cut and polish. Tell us your edge when you ask for a quote, or choose "Not sure" and we'll suggest one that suits your stone and space.
General information only. Natural stone varies from slab to slab, so ask us about the specific stone and colour you choose. Caesarstone is a registered trademark of Caesarstone Ltd.